In the heart of the town of Sant Antoni is where the family restaurant Es Ventall is located, cooking tasty and delicious dishes for over 25 years. Es Ventall’s chef, José Boned, offers a creative and fresh cuisine using seasonal produce and local ingredients from Ibiza. Vegetables from his own garden, fresh fish and meat. You can try from traditional Ibizan recipes to modern signature dishes.
Post-it: A perfect place to enjoy a pleasant summer evening on the terrace.
Price range: Madium
C/ Soledad, 22 Sant Antoni de Portmany
+ 34 971 341 729 – www.restauranteesventall.com